Week 3 post-op

Apr 16, 2012

Starting week 3 and I have had so far pouched egg, melba toast, tuna, chicken, mash potatoes, peas, mine you all pureed and yogurt and milk.  All is good and I'm toleranting it all.  This is so great, love my pouched egg.  Weight is down to 287lbs. from 305lbs. after surgery. Optifast weight was 297lbs.
The only thing that is bothering me is my back and ribs, very sore at times.

Will be going to the support group meeting tomorrow night in Whitby, can't wait.

Life is GOOD.

Lorie

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About Me
Oshawa,
Location
37.5
BMI
RNY
Surgery
04/04/2012
Surgery Date
Jan 17, 2012
Member Since

Friends 13

Latest Blog 9

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