WETEOs - Whatcha' Eating Today Everyone
Had to go to accountant after work (yes, last minute tax filer) so I decided to walk in the parking lot with a friend at work during lunch time. Food choices were good today and I experimented with a new recipe called "Parmesan Crusted Tilapia". Tasted pretty good .... however, I should have drizzled a little more olive oil.
Today's Eats:
Today's Eats:
CALORIES | CARBS | FAT | PROTEIN | MORE NUTRIENTS |
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CALORIES | CARBS | FAT | PROTEIN | ||||
1,301 | 121 | 48 | 113 |
That tilapia sounds amazing...where did you get the recipe Nancy? I had a good day today...ran errands this morning, soaked up the sun for awhile this afternoon. Summer is right around the corner, yay! :)
Early: BSN Lean Desserts Protein Shake (Chocolate) with 2T PB2, unsweetened almond milk
B: 1/2c Nutritious Living Hi-Lo Cereal (Maple Pecan flavor), 1/4c 1% milk, 1/2 of a small banana
S: 1oz Aged Reserve White Cheddar Cheese, 1T Peanut Butter (made with PB2)
L: Caprese Salad (fresh basil, tomatoes, tons of mozarella balls, balsamic)
S: 10 BBQ Soy Crisps, 1T Hummus, 3 slices of cucumber
D: 2.5oz Grilled Lemon-Dill Salmon, 1/2c Mashed Cauliflower with sprinkle of sharp cheddar cheese
Not sure about dessert...too full still to think about it so probably nothing. Dancing with the Stars is on tonight...woot! :)
Early: BSN Lean Desserts Protein Shake (Chocolate) with 2T PB2, unsweetened almond milk
B: 1/2c Nutritious Living Hi-Lo Cereal (Maple Pecan flavor), 1/4c 1% milk, 1/2 of a small banana
S: 1oz Aged Reserve White Cheddar Cheese, 1T Peanut Butter (made with PB2)
L: Caprese Salad (fresh basil, tomatoes, tons of mozarella balls, balsamic)
S: 10 BBQ Soy Crisps, 1T Hummus, 3 slices of cucumber
D: 2.5oz Grilled Lemon-Dill Salmon, 1/2c Mashed Cauliflower with sprinkle of sharp cheddar cheese
Not sure about dessert...too full still to think about it so probably nothing. Dancing with the Stars is on tonight...woot! :)
Hi Lisa -
Here is the recipie. I try to experiment with one new recipe each week to try to get a little more variety.
I just got in my PB2 order and brought one of the jars to work. Can't wait to try it out.
http://www.food.com/recipeprint.do?rid=169764
Here is the recipie. I try to experiment with one new recipe each week to try to get a little more variety.
I just got in my PB2 order and brought one of the jars to work. Can't wait to try it out.
http://www.food.com/recipeprint.do?rid=169764
B: Syntrax Necture 100cal 23g
L: Healthy Choice 230cal 16g
cheese stick 50cal 5g
S: 3oz shrimp
w/ ****tail sauce 100cal 13g
S: Chobani 140cal 14g
D: 3oz beef 200cal 30g
cauliflower w/sauce 45cal 2g
Total 725cal 103g (did I do that math right?)
Fluid (anticpated) 90oz
Got a 1.5 half walk in this afternoon and a Zumba session this evening.
L: Healthy Choice 230cal 16g
cheese stick 50cal 5g
S: 3oz shrimp
w/ ****tail sauce 100cal 13g
S: Chobani 140cal 14g
D: 3oz beef 200cal 30g
cauliflower w/sauce 45cal 2g
Total 725cal 103g (did I do that math right?)
Fluid (anticpated) 90oz
Got a 1.5 half walk in this afternoon and a Zumba session this evening.